Indian Restaurant Menu

PENASH PLATTERS - for 2 to share

Mix Grill Platter £15.95

Lamb Chops, Chicken Tikka, Sheekh Kebabs, Chicken Wings

Vegetarian Platter V £10.95

Chilli Paneer, Onion Bhajia and Gobi Manchurian

Seafood Platter £16.95

Tandoori Prawns, Garlic Chilli Squid, Fish Amritsari and Fish Koliwada

STARTERS
VEGETARIAN STARTERS

Onion Bhaji                         £3.75

Gram floured dumplings of sliced onion and spices deep-fried to provide a mouth-watering flavour and crispness.

Garlic Chilli Mushrooms                        £5.95

Mushrooms stir fried with garlic and chilli seasoning, garnished with freshly chopped spring onions. A delight for all mushroom lovers!

Gobi Manchurian                         £5.95

Cauliflower florets covered in a light batter, deep-fried and tossed in a spicy, tangy sauce.

Tandoori Mushrooms                  £5.45

Fragrant and aromatic grilled mushrooms cooked in the tandoori grill seasoned with garlic, cumin & red chilli

CHICKEN STARTERS

Chicken Lollipop £5.95

Succulent pieces of chicken wings spiced and deep-fried to make an irresistible appetiser, served with chilli garlic sauce.

Chicken Tikka £5.75       

Boneless chicken pieces coated with yoghurt and light spices cooked to perfection in our tandoori oven.

Chicken Manchurian                   £5.95

Pieces of boneless chicken covered in a light batter, deep-fried and tossed in a spicy sauce.

Chicken Shashlik              £7.75

Chargrilled chicken on a skewer with onions and peppers.

Reshmi Kebab                    £5.75

Tender chicken marinated in our creamy and mild peppercorn sauce.

MEAT STARTERS

Sheekh Kebab                    £4.95

Succulent minced lamb cooked with ginger, a hint of green chilli and fresh coriander on a skewer. A South Asian favourite!

Lamb Tikka                         £5.95

Boneless lamb pieces coated with yoghurt and light spices cooked to perfection in our tandoori oven.

Lamb Chilli Fry                 £5.95

Spicy lamb wok fried with special spices peppers & chillies.

FISH & SEAFOOD STARTERS

Garlic Chilli Squid                       £6.95

Squid delicately stir fried in garlic and chilli, tossed in coriander leaves to give an irresistible taste.

Fish Amritsari                   £6.50

Tender pieces of cod fillet cooked in an indulgent masala sauce.

Fish Koliwada        £6.50

A popular Maharashtra dish featuring deep fried pieces of fresh fish battered in delicious spices. Served with salad and chutney.

TANDOORI DISHES

Tandoori Chicken - Full £12.95 / Half £6.50

Chicken on the bone marinated in Penash signature masala and barbequed on a skewer.

Tandoori Lamb Chops £7.95

Chops marinated with aromatic homemade spices and cooked in our tandoor oven.

VEGETARIAN MAINS
Chana Masala                     £5.50

A popular Punjabi dish full of chickpeas and intense spice with a slight sour note.

Daal Makhani                     £5.50

A rich Punjabi black lentil curry with a light touch of cream and butter.

Mixed Vegetable Curry               £5.50

A tomato based curry with a selection of fresh vegetables

Palak Paneer                      £6.95

A thick curried sauce consisting of pureed fresh garden spinach and fresh spices with cubes of Indian cottage cheese. A popular vegetarian dish!

Bhindi Masala                    £5.50

A semi-dry curry based on stir-fried fresh okra with chopped tomatoes, onions, ginger and garlic.

Tadka Daal                         £4.95

A yellow lentil curry delicately made with a mix of aromatic spices. The perfect comfort food!

Bombay Aloo                       £4.95

Potatoes stir-fried with cumin seeds, curry leaves & finely chopped coriander.

CHICKEN MAINS

Butter Chicken                  £7.95

A mild, creamy curry with a rich blend of spices; a popular dish in Indian cuisine.

Chicken Tikka Masala                 £7.95

Chargrilled chunks of chicken marinated in yoghurt and spices with a creamy, tomato sauce.

Chicken Jalfrezi                £7.95 

A delicious curry dish cooked with peppers, tomatoes, coriander and other spices.

Chicken Korma                  £7.95

A rich, creamy curry mixed with almonds and coconut.

LAMB MAINS
Lamb Tikka Masala          £8.95

Chargrilled chunks of lamb in a creamy, tomato sauce.

Lamb Tikka Jalfrezi        £8.95

Chargrilled chunks of lamb in a delicious curry cooked with peppers, tomatoes, coriander and other spices.

Dal Ghost                             £8.95

Tender pieces of bonless lamb cooked with lentils, onions, ginger & spices.

FISH & SEAFOOD MAINS
Fish Masala                         £8.25

Tender pieces of boneless fish slowly cooked in masala with a touch of coconut.

King Prawn Masala          £12.45

Succulent king prawns cooked in an indulgent spiced masala.

BIRIYANI        

Chicken Biryani £7.45

Basmati rice infused with a variety of flavours and masala with pieces of chicken.

Lamb Biryani £8.45

Basmati rice infused with a variety of flavours and masala with pieces of lamb.

Vegetable Biryani V £6.95

Basmati rice infused with a variety of flavours and masala with fresh vegetables.

RICE

Plain Rice £2.00

Jeera Rice – rice with cumin seeds £2.75

Pulav Rice - rice with spices £2.95

Mushroom Rice £2.95

Garlic Rice  £2.45

Vegetable Rice £2.95

Egg Fried Rice £3.25

BREADS

Plain Naan £2.25

Butter Naan £2.50

Garlic Naan £2.50

Keema Naan- Naan bread stuffed with minced lamb £3.75

Peshwari Naan-sweet naan infused with raisins, almonds and coconut £3.25

Cheese Naan £2.75

Roti £2.00

SNACKS

Our favourite authentic snacks

Plain Poppadoms  £0.75

Vegetarian Samosa  £3.50

Lamb Samosa £3.95

Meat Rolls £3.95

Vegetarian Rolls £3.50

We cook everything fresh and take 30 to 40 minutes to serve. Thank you for your understanding.

Some food items may contain traces of nuts please inform us if you have an allergy

All items may contain traces of nuts